Tasty Air Fryer Cheesy Pepperoni Pizza Rolls Recipe for Snack Time

Crispy and golden air fryer cheesy pepperoni pizza rolls promise a delightful twist on classic comfort food.

Bubbling mozzarella melts perfectly inside these bite-sized treats.

Homemade versions beat store-bought options every single time.

Packed with zesty pepperoni and gooey cheese, these rolls deliver maximum flavor in minimal time.

Quick preparation means you can satisfy your pizza craving in just minutes.

Minimal cleanup and maximum enjoyment make this recipe a total winner.

Dive into these irresistible pizza rolls and experience pure snacking bliss.

What Makes Air Fryer Cheesy Pepperoni Pizza Rolls So Handy

• Whip Up Quickly: Super fast recipe that takes minimal prep time and delivers maximum flavor in just minutes.
• Customize with Ease: Adaptable dish allows adding personal touches like extra cheese, different meats, or veggie fillings to match family preferences.
• Kid-Friendly Crowd Pleaser: Bite-sized pizza rolls are perfect for picky eaters, game day snacks, after-school treats, and family gatherings that need something delicious and fun.
• Low-Mess Cooking Method: Air fryer technique ensures crispy exterior without greasy cleanup, making this recipe convenient for busy home cooks who want tasty results with minimal kitchen chaos.

Cheesy Pepperoni Pizza Rolls (Air Fryer) Ingredients

• Pizza Dough: Soft and stretchy base for the rolls.
• Mozzarella Cheese: Melty and creamy cheese for filling.
• Mini Pepperoni: Spicy, bite-sized meat topping.

• Pizza Sauce, Marinara Sauce: Tangy and rich dipping sauce.
• Garlic Powder, Italian Seasoning: Aromatic and flavorful spice blend.

• Butter: Adds richness and helps create golden brown crust.

Air Fryer Pizza Rolls Preparation

Step 1: Prepare Pizza Dough Surface

Spread out your pizza dough and slice it into neat little squares measuring approximately 3 by 3 inches, creating perfect bite-sized canvases for your delicious pizza rolls.

Step 2: Spread Savory Sauce

Generously paint each dough square with a thin, delectable layer of rich pizza sauce, ensuring every corner gets a tasty coating.

Step 3: Layer Delicious Toppings

• Shredded mozzarella cheese
• Mini pepperoni slices

Step 4: Create Pizza Roll Bundles

Carefully roll each square into a compact bundle, gently pinching the edges to create a secure seal that keeps all the cheesy goodness inside.

Step 5: Add Flavor-Boosting Touches

• Garlic powder
• Italian seasoning

Step 6: Position Rolls in Air Fryer

Carefully place the rolls seam-side down in the air fryer basket, ensuring they’re not overcrowded.

Step 7: Crisp and Cook

Air fry the rolls at 375°F for 6-8 minutes, watching them transform into golden, crispy delights with a beautiful, appetizing color.

Step 8: Serve and Enjoy

Allow the rolls to cool for a few moments, then serve warm alongside marinara sauce for dipping. Get ready for a mouthwatering experience!

Pizza Roll Tips That Keep Air Fryer Snacks Cheesy and Crisp

• Perfect Sealing Technique: Pinch the edges of each pizza roll firmly to prevent cheese and sauce from leaking during air frying.
• Avoid Overcrowding: Leave space between rolls in the air fryer basket to ensure even crispy browning and proper air circulation.
• Enhance Flavor Boost: Sprinkle extra Italian seasoning or parmesan cheese on top before air frying for added depth of taste.
• Gluten-Free Option: Substitute regular pizza dough with gluten-free dough to make this recipe suitable for those with gluten sensitivities.
• Dipping Sauce Variety: Experiment with ranch, marinara, or spicy arrabbiata sauce for different flavor profiles and exciting taste combinations.

Tips for Keeping Air Fryer Pizza Rolls Fresh

• Place cooled pizza rolls in an airtight container, separating layers with parchment paper. Keep refrigerated for up to 3-4 days.
• Arrange completely cooled pizza rolls on a baking sheet, freeze until solid, then transfer to freezer-safe bags. Freeze for up to 2 months.
• Preheat air fryer to 350°F, place pizza rolls in a single layer, cook for 3-4 minutes until heated through and crispy.
• Wrap pizza rolls in a damp paper towel, microwave for 30-45 seconds, checking to prevent overcooking and maintain crispiness.

Snack Matches for Pizza Rolls

• Chilled Italian Craft Beer: Crisp, hoppy lager cuts through the rich, cheesy pepperoni flavor with refreshing brightness.
• Tangy Marinara Dipping Sauce: Homemade or store-bought sauce adds vibrant tomato zing that complements the warm, cheesy rolls.
• Fresh Garden Salad: Light, crisp greens with balsamic vinaigrette balance the heavy, indulgent pizza rolls and provide a cool contrast.
• Chilled Red Wine Spritzer: Light, fruity wine with sparkling water offers a sophisticated and palate-cleansing companion to the savory appetizer.

Pizza Roll Flavor Combos

• Veggie Lover's Rolls: Replace pepperoni with diced bell peppers, spinach, and mushrooms for a vegetarian-friendly option packed with colorful, nutritious ingredients.
• Gluten-Free Version: Use gluten-free pizza dough or cauliflower pizza crust squares to accommodate those with wheat sensitivities while maintaining the same delicious flavor profile.
• Low-Carb Alternative: Swap traditional pizza dough with thin zucchini or eggplant slices as a wrapper, reducing carbohydrate content and adding extra vegetable nutrition.
• Dairy-Free Option: Substitute mozzarella with dairy-free cheese alternatives like cashew or almond-based cheese for individuals with lactose intolerance or dairy allergies.

FAQs

• Can I use homemade pizza dough?

Yes, homemade pizza dough works perfectly. Just ensure it’s rolled out thin and at room temperature for best results.

• How do I prevent the rolls from sticking to the air fryer basket?

Lightly spray the air fryer basket with non-stick cooking spray before placing the rolls to ensure easy removal and prevent sticking.

• Are these pizza rolls kid-friendly?

Absolutely! Kids love these cheesy, pepperoni-filled rolls. They’re easy to eat and make a fun party snack or quick meal.

• Can I make these pizza rolls ahead of time?

You can prepare the rolls in advance and refrigerate them. Just add 1-2 minutes to the cooking time when air frying directly from the refrigerator.

Air Fryer Cheesy Pepperoni Pizza Rolls Recipe

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4.6 from 16 reviews

• Total Time: 23 minutes
• Yield: 8 1x

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Description

Pepperoni pizza rolls sizzle with cheesy goodness straight from the air fryer, delivering crispy comfort in every bite. Quick and easy preparation makes these rolls perfect for snack time or game day gatherings you’ll absolutely love.

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Ingredients

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Main Ingredients:

• 1 can refrigerated pizza dough
• 1 cup shredded mozzarella cheese
• 1/2 cup mini pepperoni (or chopped regular pepperoni)
• 1/2 cup pizza sauce

Seasonings:

• 1/2 teaspoon garlic powder
• 1/2 teaspoon Italian seasoning

Finishing Ingredients:

• 1 tablespoon melted butter
• Marinara sauce (for dipping)

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Instructions

1. Unfurl the pizza dough onto a clean surface and transform it into precise, uniform squares measuring approximately 3×3 inches.
2. Delicately paint each square with a gossamer layer of zesty pizza sauce, ensuring complete coverage without oversaturating.
3. Lavishly distribute generous pinches of shredded mozzarella across the sauced surface, creating a molten cheese foundation.
4. Strategically nestle miniature pepperoni slices atop the cheese, arranging them for maximum flavor distribution.
5. Carefully roll each square into compact cylinders, meticulously sealing the edges by pinching and pressing to prevent ingredient leakage.
6. Infuse the exterior with a luxurious brushing of melted butter, then sprinkle a harmonious blend of garlic powder and Italian seasoning for aromatic enhancement.
7. Position the rolled parcels seam-side downward within the air fryer basket, ensuring slight separation between each roll for optimal circulation.
8. Activate the air fryer and program to 375°F, allowing the rolls to transform into golden, crisp delicacies over 6-8 minutes.
9. Extract the sizzling rolls and permit brief cooling to prevent potential mouth burns, then serve alongside a ramekin of warm marinara for dipping pleasure.

Notes

• Use room temperature ingredients to ensure even cooking and better flavor melding.
• Seal pizza rolls tightly to prevent cheese from leaking during air frying.
• Experiment with different fillings like ricotta, spinach, or alternative meats for variety.
• For a gluten-free version, swap traditional pizza dough with cauliflower or gluten-free pizza crust.

• Prep Time: 15 minutes
• Cook Time: 8 minutes
• Category: Snacks, Appetizer, Lunch
• Method: Air Frying
• Cuisine: Italian

Nutrition

• Serving Size: 8
• Calories: 200
• Sugar: 2 g
• Sodium: 450 mg
• Fat: 10 g
• Saturated Fat: 4 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 24 g
• Fiber: 1 g
• Protein: 8 g
• Cholesterol: 20 mg