Description
Homemade “Beef & Apple Balls” deliver nutritious canine delight with premium protein and sweet fruit goodness. Dog companions will savor these healthy, tail-wagging treats crafted with love and wholesome ingredients.
Ingredients
Scale
Protein:
- 1 cup (240 ml) cooked ground beef
Fruits and Vegetables:
- 1/2 cup (120 ml) finely chopped apple (core removed)
Binding and Texture Ingredients:
- 1 cup (240 ml) rolled oats
- 1/4 cup (60 ml) whole wheat flour
- 1 egg (beaten)
Instructions
- Prepare your workspace by warming the oven to 350°F and covering a baking sheet with parchment paper for easy cleanup and non-stick surface.
- In a spacious mixing bowl, thoroughly blend cooked ground beef with finely diced apple, creating a uniform base that will appeal to your canine companion.
- Incorporate rolled oats and whole wheat flour into the meat and apple mixture, ensuring even distribution of dry ingredients for consistent texture.
- Crack and whisk an egg into the mixture, using it as a binding agent that helps hold the ingredients together and adds nutritional value.
- Gently shape the protein-rich blend into compact, bite-sized spheres approximately one inch in diameter, arranging them evenly across the prepared baking sheet.
- Slide the baking sheet into the preheated oven, allowing the treats to transform for 15-20 minutes until they develop a firm consistency and achieve a light golden-brown exterior.
- Remove the dog treats from the oven and permit them to cool completely at room temperature, which prevents potential burning and ensures a safe temperature for your pet to enjoy.
Notes
- Customize size of balls based on your dog’s breed and preference for easier eating and digestion.
- Replace whole wheat flour with alternative gluten-free options like rice flour or oat flour for dogs with wheat sensitivities.
- Consider using lean ground beef or turkey to reduce fat content and make treats healthier for weight-conscious dogs.
- Store cooled treats in an airtight container in the refrigerator for up to one week to maintain freshness and prevent spoilage.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Recipes for Dogs
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 118
- Sugar: 1 g
- Sodium: 24 mg
- Fat: 5 g
- Saturated Fat: 2 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 1.5 g
- Protein: 6 g
- Cholesterol: 25 mg