Description
Savory breakfast pizza blends morning comfort with Italian-style indulgence. Crisp homemade crust, melted cheese, and sunny eggs create a delightful morning feast you’ll crave again and again.
Ingredients
Scale
Main Ingredients:
- 2 plain bagels
- 1 cup mozzarella cheese (shredded)
- 1 cup sausage country gravy
- 1/2 cup Jimmy Dean sausage crumbles
- 1/4 cup Jimmy Dean bacon crumbles
Dairy and Spreadable Ingredients:
- 4 tablespoons (1/4 cup) cream cheese (softened)
Optional Toppings:
- Scrambled eggs
- Diced tomatoes
- Sliced green onions
- Hot sauce
Instructions
- Warm the oven to 375°F, ensuring a perfect cooking environment for the breakfast pizza.
- Generously spread cream cheese across each bagel half, creating a smooth, creamy base.
- Layer sausage gravy over the cream cheese, distributing it evenly to maximize flavor coverage.
- Scatter sausage and bacon crumbles atop the gravy, ensuring a rich, meaty distribution.
- Blanket the surface with shredded mozzarella cheese, creating a melty, golden topping.
- Transfer the prepared bagel halves to the preheated oven, baking for 10-12 minutes until the cheese transforms into a bubbling, golden landscape.
- After removing from the oven, customize with optional embellishments like fluffy scrambled eggs or vibrant diced tomatoes for added texture and freshness.
- Plate the pizzas immediately while piping hot, presenting a mouthwatering breakfast fusion that combines classic comfort flavors.
Notes
- Swap bagels with gluten-free alternatives for those with wheat sensitivities, ensuring everyone can enjoy this tasty breakfast.
- Reduce sodium content by using low-fat cheese and turkey sausage, making the dish heart-healthier without compromising flavor.
- Prep ingredients ahead of time to streamline morning cooking, cutting down on busy breakfast preparation stress.
- Explore vegetarian options by replacing meat with plant-based sausage crumbles or roasted vegetables for a meat-free version.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Breakfast, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 500
- Sugar: 3g
- Sodium: 1200mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg