Description
Culinary creativity meets canine cuisine with carrot and cheese doggy pizza, a tail-wagging treat that combines nutritious ingredients for your furry friend. Pet parents can easily whip up this wholesome, delightful meal that brings joy to four-legged companions.
Ingredients
Scale
Main Protein:
- 1 egg
Vegetables:
- 1/2 cup shredded carrot
Dry and Dairy Ingredients:
- 1 cup rice flour
- 1/2 cup dog-safe cheese (like mozzarella)
Water (as needed)
Instructions
- Warm the oven to a cozy 350°F and prepare a baking sheet with a protective parchment paper layer.
- Gather rice flour, egg, and water in a mixing vessel, transforming these ingredients into a cohesive, pliable dough through thorough blending.
- Dust a clean surface with a light flour coating, then carefully extend the dough into a circular or custom-shaped foundation using gentle rolling motions.
- Transfer the sculpted dough onto the prepared baking sheet, ensuring an even placement.
- Allow the crust to transform in the heated oven, developing a firm texture and delicate golden hue over 10-12 minutes.
- Extract the partially cooked base from the oven, permitting a brief cooling moment to stabilize its structure.
- Generously distribute vibrant shredded carrots and delectable cheese across the pizza surface, creating a nutritious canine topping.
- Return the adorned pizza to the oven for an additional 5-7 minutes, allowing the cheese to melt and integrate with the crisp base.
- Remove from heat and permit complete cooling, ensuring safe consumption temperature for your furry companion.
- Slice the pizza into manageable, bite-sized morsels that are perfect for doggy dining.
Notes
- Customize the crust by substituting rice flour with whole wheat flour or oat flour for added nutrition and different textures.
- Choose low-fat cheese varieties like mozzarella or cottage cheese to maintain a balanced diet for dogs with weight management needs.
- Grate carrots finely to ensure even distribution and easier digestion for smaller dog breeds.
- Use parchment paper or a silicone mat to prevent sticking and make cleanup easier during baking.
- Prep Time: 15 minutes
- Cook Time: 17 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 220
- Sugar: 1 g
- Sodium: 150 mg
- Fat: 7 g
- Saturated Fat: 3 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 34 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 70 mg