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Cherry Cheesecake Puppy Chow Recipe

Cherry Cheesecake Puppy Chow Recipe


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4.7 from 37 reviews

  • Total Time: 15 minutes
  • Yield: 8 1x

Description

Sweet cherry cheesecake puppy chow delivers a delightful twist on classic snack mix. Creamy, tangy, and irresistibly crunchy, you’ll find this treat impossible to put down.


Ingredients

Scale

Main Ingredients:

  • 6 cups Rice Chex cereal
  • 1 cup cherry-flavored baking chips (or white chocolate chips)

Binding/Melting Ingredients:

  • 2 tablespoons unsalted butter
  • 2 tablespoons cream cheese powder
  • 2 tablespoons (30 ml) cherry gelatin powder (optional)

Coating Ingredients:

  • 1 1/4 cups powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Prepare a baking sheet by lining it with parchment paper, creating a clean surface for cooling the puppy chow.
  2. Transfer Rice Chex cereal into a spacious mixing bowl, ensuring ample room for coating.
  3. Combine cherry chips (or white chocolate mixed with gelatin) and butter in a microwave-safe bowl, heating in 20-second increments and stirring between each interval until the mixture becomes completely smooth and glossy.
  4. Incorporate cream cheese powder and vanilla extract into the melted mixture, whisking thoroughly to create a uniform blend with no lumps.
  5. Gently cascade the warm mixture over the cereal, using a spatula to carefully fold and ensure each cereal piece is evenly and generously coated.
  6. Carefully pour the coated cereal into a large zip-top bag or container, preparing for the powdered sugar dusting.
  7. Seal the bag securely and vigorously shake to distribute the powdered sugar, creating a complete and even coating on each cereal piece.
  8. Spread the finished puppy chow across the prepared baking sheet, allowing it to cool and set at room temperature for approximately 15-20 minutes.
  9. Once fully cooled and crisp, transfer to an airtight container for storage or serve immediately for maximum freshness and crunch.

Notes

  • Pick white chocolate chips for a more authentic cherry flavor when cherry chips are unavailable.
  • Use food-grade gelatin to enhance the cherry essence and create a more vibrant taste profile.
  • Chill the mixture briefly to help the coating set faster and prevent clumping during sugar coating.
  • Adjust powdered sugar quantity based on desired sweetness level, allowing personal taste preferences to guide the process.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Desserts, Snacks
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 210
  • Sugar: 22g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg