Festive Cranberry Brie Thyme Phyllo Cups Recipe for Gatherings
Delicate cranberry brie thyme phyllo cups dance with elegance on your holiday appetizer plate.
Crisp layers of flaky pastry cradle creamy cheese and vibrant berries.
Seasonal ingredients mingle in perfect harmony, creating a bite-sized sensation.
Thyme adds an earthy whisper to the rich, tangy brie.
Cranberries burst with bright, tart notes that complement the smooth cheese.
Quick to assemble and stunning to serve, these little cups will become your new go-to party starter.
Wow your guests with this simple yet sophisticated seasonal treat.
Phyllo Cups Stuffed with Brie, Cranberry, and Thyme Magic
Cranberry Brie Phyllo Cups Ingredient List
Main Ingredients:Sweeteners and Flavor Enhancers:Seasoning and Finishing Touches:Baking Phyllo Cups with Cranberry, Brie, and Thyme for a Gathering
Step 1: Prepare the Oven
Warm up your oven to 375°F and grab a baking sheet. This sets the stage for your delicious appetizer adventure.
Step 2: Brush and Prep Phyllo Cups
Lay out the phyllo cups on the baking sheet. Gently paint each cup with melted butter using a pastry brush. This secret step ensures crispy, golden edges that’ll make everyone swoon.
Step 3: Create Cranberry Magic
In a mixing bowl, combine your flavor-packed ingredients:Stir everything together until the mixture looks vibrant and well-blended.
Step 4: Build Your Flavor Towers
Nestle a creamy Brie cube into each phyllo cup. Top generously with the cranberry-thyme mixture, making sure each cup is bursting with goodness.
Step 5: Bake to Perfection
Slide the baking sheet into the oven. Bake for 8-10 minutes until the Brie turns into a molten dream and the phyllo cups transform into golden, crispy vessels of deliciousness.
Step 6: Final Flourish
Pull the cups from the oven. For an extra touch of elegance, drizzle with balsamic glaze and sprinkle fresh thyme leaves on top. Serve immediately and watch your guests’ eyes light up with joy.
Phyllo Cup Tips That Hold Cranberry Brie Flavor Just Right
Chill Phyllo Cups with Cranberry and Brie for Serving Later
Cranberry Brie Thyme Cups Match Ideas
Cranberry Brie Thyme Cup Mixes
FAQs
Yes, you can prepare the cups up to a day in advance. Assemble them just before baking to keep the phyllo crisp and prevent sogginess.
Fresh or frozen cranberries work well. If using frozen, thaw and pat them dry to prevent excess moisture in the filling.
Camembert or goat cheese are excellent alternatives that provide a similar creamy texture and rich flavor profile.
Watch closely during baking and ensure your oven temperature is accurate. If they brown too quickly, cover loosely with foil to prevent burning while allowing the cheese to melt.
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Cranberry Brie Thyme Phyllo Cups Recipe
- Total Time: 25 minutes
- Yield: 15 1x
Description
Cranberry brie thyme phyllo cups delight party guests with festive flavors that dance between sweet and savory. Crisp phyllo pastry cradles warm, melted brie and tangy cranberry sauce, inviting you to savor each delectable, elegant bite.
Ingredients
Main Ingredients:
- 8 ounces (226 grams) brie cheese, cut into small cubes
- 1/2 cup (75 grams) fresh cranberries, coarsely chopped
- 1 package phyllo dough cups (about 15 cups)
Flavor Enhancers:
- 1 tablespoon fresh thyme leaves
- 2 tablespoons honey
- 1 tablespoon balsamic glaze (optional, for drizzling)
- Salt and pepper, to taste
Preparation Ingredients:
- 1 tablespoon butter, melted
Instructions
- Warm the oven to 375°F (190°C) and prepare a baking sheet lined with parchment paper for easy cleanup.
- Carefully arrange phyllo cups on the sheet, delicately coating each with a thin layer of melted butter to ensure a crisp, golden exterior.
- Create a vibrant filling by combining chopped cranberries with honey, freshly minced thyme, a whisper of salt, and a crack of black pepper, stirring until the ingredients meld together harmoniously.
- Nestle a creamy Brie cube into each delicate phyllo cup, crowning it with a generous spoonful of the tangy cranberry-thyme mixture.
- Slide the baking sheet into the preheated oven, allowing the cups to transform for 8-10 minutes until the Brie becomes luxuriously molten and the phyllo achieves a stunning golden-brown crispness.
- Extract the aromatic cups from the oven, optionally drizzling with a rich balsamic glaze and scattering additional thyme leaves as a final flourish before presenting these elegant bite-sized delicacies.
Notes
- Assemble these delightful bites up to 2 hours before baking, keeping them refrigerated to maintain crisp phyllo texture.
- Choose a soft, creamy Brie that melts beautifully, ensuring a luxurious, smooth filling in each cup.
- Swap Brie for dairy-free cheese alternatives to accommodate vegan or lactose-intolerant guests without compromising flavor.
- Chop cranberries and prepare thyme mixture in advance, streamlining party preparation and reducing last-minute stress.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 15
- Calories: 120
- Sugar: 3 g
- Sodium: 150 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 15 mg
Marcus Hale
Founder & Recipe Storyteller
Expertise
Education
Holyoke Community College – HCC-MGM Culinary Arts Institute
Marcus grew up surrounded by maple trees, farm stands, and the smell of Sunday stew simmering on the stove. After earning his Culinary Arts Certificate from the HCC-MGM Culinary Arts Institute, he knew he didn’t want to work in fancy kitchens, he wanted to cook for real people.
At Whip Up Cook Up, Marcus is the guy turning memories into meals. His recipes are fast, full of flavor, and built for home cooks who want big taste without the drama.