The Spooky Mummy Pizza Recipe: A Fun Halloween Treat

Quick pizzas shaped like mummified delights can become your next Halloween party sensation!

Bandaged bread transforms into spooky snacks that kids absolutely adore.

Little monsters will giggle watching cheese peeking through crispy pastry wrappings.

Crisp layers of dough create perfect scary-cute edible characters.

Simple ingredients make these creepy treats surprisingly easy to assemble.

Scary movie night just got way more delicious with these playful pizza creations.

Watch everyone smile when these wrapped pizzas emerge from your kitchen.

Mummy Pizza That’s Quick, Cute, and Tasty

• Quick and Simple Prep: Effortlessly whip up these adorable mummy pizzas using basic ingredients like sandwich rolls, cheese, and pepperoni, making it a breeze for home cooks of all skill levels.
• Kid-Friendly Halloween Delight
• No-Fuss Customization: Easily swap ingredients to suit different tastes or dietary needs, allowing everyone to create their perfect mummy pizza without complicated cooking techniques.
• Stress-Free Entertainment: Perfect for Halloween parties, movie nights, or casual gatherings where you want a fun, memorable dish that requires minimal cooking skills and maximum enjoyment.

Easy Mummy Pizza What You’ll Need

• Sandwich Roll Halves: Soft bread base perfect for mini pizzas.

• Pepperoni Slices: Adds classic pizza flavor.
• Marinara Sauce: Rich tomato sauce for pizza base.
• String Cheese: Creates mummy-like bandage effect.

• Butter, Garlic Powder: Enhances bread flavor.
• Candy Eyes or Olive Slices: Spooky decoration for mummy pizza.

Mummy Pizza Halloween Snack Preparation

Step 1: Warm Up the Oven

Crank your oven to a toasty 350°F to get ready for some spooky pizza magic.

Step 2: Prepare the Pizza Base

Grab your sandwich rolls and split them in half. Lay them face up on a baking sheet and give each half a loving brush of melted butter.

Step 3: Add Flavor Boost

Sprinkle garlic powder generously over the buttered bread. Pop the tray into the oven and toast until the edges turn a light golden brown, about 5 minutes.

Step 4: Prep the Mummy Wrappings

While the bread is getting crispy, start pulling apart string cheese into thin, wispy strips that will look like mummy bandages.

Step 5: Create the Saucy Base

Take the toasted bread out of the oven and spread a generous layer of marinara sauce across each half, covering the surface completely.

Step 6: Layer on the Toppings

Arrange pepperoni slices on top of the sauce, then strategically place the string cheese strips to create a mummy-like wrapped effect.

Step 7: Melt and Transform

Return the pizza to the oven and bake for about 10 minutes. Watch as the cheese melts and the edges turn crispy.

Step 8: Final Spooky Touch

Place candy eyes or olive slices to create the mummy’s face. Serve immediately and watch your little monsters devour these creepy treats!

Pizza Tips for Mummy Snack Assembly

• Maximize Cheese Stretch: Pull string cheese slowly to create thin, long strips that perfectly mimic mummy bandages for maximum spooky effect.
• Control Sauce Application: Spread marinara sauce thinly to prevent soggy bread and ensure crispy pizza base.
• Elevate Toasting Technique: Watch bread carefully during initial 5-minute toasting to achieve golden-brown color without burning.
• Play with Eye Designs: Swap candy eyes with olive slices for a healthier, more savory Halloween-themed pizza alternative.
• Temperature Precision: Keep oven at consistent 350°F to guarantee even melting of cheese and proper pepperoni heating.

How to Store Mummy Pizzas Without Losing Shape

• Store leftover mummy pizzas in an airtight container for up to 3 days, keeping them flat to prevent cheese from sticking together.
• Wrap individual pizzas tightly in plastic wrap, then place in freezer bags, which can preserve them for 1-2 months without losing quality.
• Warm pizzas at 350°F for 8-10 minutes, restoring crispy texture and melting cheese evenly without drying out the bread.
• Heat for 30-45 seconds on a microwave-safe plate, checking midway to ensure even warming and prevent soggy bread.

Mummy Pizza Side Matches

• Drink Companion: Chill a crisp root beer or cherry cola to complement the savory pizza's tomato and cheese flavors, cutting through the richness with a sweet, bubbly contrast.
• Halloween Veggie Side
• Spooky Dipping Sauce: Whip up a quick garlic aioli with a drop of sriracha to create a creamy, slightly spicy sauce that elevates the mummy pizza's taste profile.
• Themed Dessert Finale: Prepare ghost-shaped sugar cookies decorated with white icing to continue the Halloween spirit and provide a sweet ending to the meal.

Mummy Pizza Recipe Spins

• Gluten-Free Mummy Pizzas: Replace sandwich rolls with gluten-free bread or cauliflower crust for a celiac-friendly version.
• Vegetarian Mummy Delight: Swap pepperoni with plant-based pepperoni or roasted vegetable slices like zucchini and bell peppers.
• Low-Carb Mummy Bites: Use portobello mushroom caps or cucumber rounds as the base instead of bread for a lighter option.
• Vegan Halloween Pizzas: Utilize dairy-free cheese alternatives like vegan mozzarella and plant-based pepperoni to create a completely animal-product-free treat.

FAQs

• What ingredients do I need for this recipe?

You’ll need sandwich rolls, butter, garlic powder, marinara sauce, pepperoni, string cheese, and candy eyes (or olive slices).

• Can I use different bread instead of sandwich rolls?

Yes, you can substitute with English muffins, bagel halves, or even regular sliced bread for a similar pizza base.

• Is this recipe kid-friendly?

Absolutely! Kids love creating and eating these fun mummy-themed pizzas, and they can help arrange the cheese strips and add the eyes.

• How can I make this recipe healthier?

Use whole wheat rolls, low-fat cheese, turkey pepperoni, and add some vegetable toppings like spinach or diced bell peppers for extra nutrition.

Easy Mummy Pizza Recipe

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4.5 from 32 reviews

• Total Time: 30 minutes
• Yield: 4 1x

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Description

Spooky “Mummy Pizza” wraps Halloween spirit into cheesy, crispy delights perfect for festive family gatherings. Quick bandage-style cheese strips create adorable monster-themed appetizers kids will devour with giggles and excitement.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 2 sandwich rolls, cut in half
• 12 slices pepperoni
• 1 cup marinara sauce
• 3 pieces string cheese, pulled apart into strips

Seasoning:

• 1 tablespoon (15 milliliters) butter, melted
• 1/2 teaspoon (2.5 milliliters) garlic powder

Decoration:

• 8 candy eyes (or olives)

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Instructions

1. Warm the oven to a moderate temperature of 350°F (175°C), preparing for the pizza transformation.
2. Arrange sandwich roll halves on a clean baking sheet, positioning them cut-side facing upward.
3. Delicately brush each bread surface with a thin layer of melted butter to create a golden foundation.
4. Dust the buttered surface with a uniform sprinkle of garlic powder, enhancing the bread’s aromatic profile.
5. Transfer the prepared bread to the preheated oven, toasting for approximately 5 minutes until edges turn light golden and crisp.
6. During the toasting process, carefully separate string cheese into delicate, thin strands that will mimic mummy wrappings.
7. Extract the toasted bread from the oven and generously spread marinara sauce across each half, creating a vibrant red base.
8. Strategically place three pepperoni slices on each bread half, distributing them evenly.
9. Artfully arrange the pulled string cheese strips across the surface in a bandage-like pattern, creating the distinctive mummy appearance.
10. Return the decorated pizzas to the oven, baking for 10 minutes until the cheese melts and becomes slightly bubbly.
11. Complete the spooky design by positioning candy eyes or olive slices to give the mummy pizzas a playful, haunting expression.
12. Serve immediately while warm, revealing your creatively crafted mummy pizza masterpieces.

Notes

• Customize the cheese by using different varieties like mozzarella or provolone for unique flavor profiles.
• Opt for whole wheat sandwich rolls to boost nutritional value and add a nutty undertone.
• Create a vegetarian version by replacing pepperoni with roasted vegetables like bell peppers or zucchini.
• Ensure even toasting by rotating the baking sheet halfway through the initial bread-toasting process.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Dinner, Snacks
• Method: Baking
• Cuisine: Italian

Nutrition

• Serving Size: 4
• Calories: 330
• Sugar: 4g
• Sodium: 800mg
• Fat: 18g
• Saturated Fat: 8g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 2g
• Protein: 12g
• Cholesterol: 40mg