Garlic Butter Chicken Sliders Recipe: Juicy Mini Delights

Crafting these delectable garlic butter chicken sliders will spark an instant culinary adventure in your kitchen.

Small sandwiches pack massive flavor with minimal effort.

Juicy chicken nestles between soft rolls, promising pure comfort in every bite.

Ingredients blend seamlessly, creating a mouthwatering experience that feels both gourmet and approachable.

Succulent meat gets brushed with rich, herbed butter for maximum deliciousness.

Each slider delivers a perfect balance of textures and seasonings.

Dive into this simple yet impressive recipe that guarantees smiles around the table.

What Makes Garlic Butter Chicken Sliders Air Fryer-Friendly

• Effortless Meal Prep: Whip up these delightful sliders with minimal kitchen skills, making it perfect for beginners and busy home cooks who want a tasty meal without complicated techniques.
• Quick and Crispy Delight: Air fryer magic transforms simple ingredients into a crispy, golden potato side that complements the juicy chicken sliders, delivering restaurant-quality results in minutes.
• Crowd-Pleasing Comfort: These sliders are a guaranteed hit for family dinners, game day gatherings, or casual get-togethers, offering a universally appealing dish that satisfies both kids and adults with their irresistible flavors.
• Versatile Flavor Combo: The garlic butter chicken paired with herb-seasoned potatoes creates a mouthwatering combination that's easily customizable to suit different taste preferences and dietary needs.

Garlic Chicken Sliders (Air Fryer) Ingredients

• Potatoes: Starchy and versatile base for crispy air-fried side dish.
• Olive Oil: Helps create a golden and crispy exterior.

• Garlic Powder, Seasoned Salt, Thyme: Classic herb and spice blend for enhancing potato flavor.

Chicken Sliders with Air Fryer Method

Step 1: Prep Potato Seasonings

• Olive oil
• Garlic powder
• Seasoned salt
• Dried thyme

Massage the seasonings into the potato cubes until every piece is perfectly coated with flavor.

Step 2: Air Fry Potato Cubes

Set your air fryer to a sizzling 400°F. Carefully spread the seasoned potato cubes in a single layer inside the air fryer basket. Cook for 14 minutes, giving the basket a confident shake midway through to ensure each potato cube transforms into a crispy, golden delight.

Step 3: Check Potato Perfection

Peek inside the air fryer and confirm your potatoes have reached crispy, golden-brown heaven. They should look irresistibly crunchy and smell absolutely amazing.

Step 4: Serve Immediately

Transfer the hot, crispy potato bites to a serving plate. Pair them alongside your juicy chicken sliders for a meal that’ll make everyone at the table cheer with excitement. Enjoy the perfect combination of crispy potatoes and succulent chicken in every delightful bite.

Handy Tips for Crispy Garlic Butter Chicken Sliders

• Shake with Precision: Gently shake the air fryer basket midway through cooking to ensure each potato cube gets evenly crisp and golden without sticking.
• Oil Coating Trick: Use just enough olive oil to lightly coat the potato cubes, preventing them from becoming soggy while promoting perfect crispiness.
• Seasoning Strategy: Sprinkle seasonings before air frying to help the spices adhere better and create a more flavorful potato side dish.
• Temperature Timing: Maintain a consistent 400°F to achieve maximum crispiness without burning the delicate potato cubes.
• Fresh Serve Recommendation: Enjoy the potatoes immediately after cooking to maintain their crisp exterior and warm, soft interior.

Reheating Garlic Butter Chicken Sliders Safely

• Store leftover sliders in an airtight container within 2 hours of cooking, keeping them fresh for 3-4 days in the refrigerator.
• Wrap individual sliders tightly in plastic wrap, then place in a freezer-safe bag, preserving quality for up to 2 months.
• Warm sliders at 350°F for 3-4 minutes, restoring crispy texture and preventing sogginess.
• Heat sliders on a microwave-safe plate for 30-45 seconds, covering with a damp paper towel to maintain moisture.

Snacks That Fit with Chicken Sliders

• Enhance Flavor Explosion: Pair these zesty garlic butter chicken sliders with a crisp, hoppy IPA that cuts through the richness and complements the garlic's bold profile.
• Refresh Your Palate: Serve a bright, citrusy lemonade or a sparkling white wine like Sauvignon Blanc to balance the slider's buttery and savory notes.
• Complement Crispy Potatoes: Match the herbed potato cubes with a cool, tangy ranch dressing or a spicy sriracha mayo for an extra flavor kick that amplifies the dish's texture and taste.
• Add Fresh Crunch: Include a light, crisp side salad with mixed greens, cherry tomatoes, and a light vinaigrette to provide a refreshing contrast to the rich, buttery sliders and potatoes.

Chicken Slider Cooking Styles

• Herb-Infused Potato Cubes: Replace thyme with rosemary or mixed Italian herbs for a different aromatic profile.
• Low-Carb Cauliflower Alternative: Swap potato cubes with cauliflower florets for a keto-friendly side dish, maintaining the same seasoning and cooking method.
• Spicy Potato Variation: Add cayenne pepper or chili powder to the seasoning mix for a hot and zesty kick.
• Vegan-Friendly Option: Use olive oil and replace seasoned salt with nutritional yeast and garlic powder for a plant-based version with similar flavor complexity.

FAQs

• What type of potatoes work best for this recipe?

Yukon gold or red potatoes are ideal because they hold their shape well and create a crispy exterior when air fried, giving you perfect golden cubes with a soft interior.

• Can I use dried thyme instead of fresh?

Absolutely! Dried thyme works perfectly in this recipe. Use about 1/3 of the amount of fresh thyme since dried herbs are more concentrated in flavor.

• How do I ensure my potato cubes cook evenly?

Always cut potatoes into uniform, bite-sized cubes around 1-inch in size and shake the air fryer basket midway through cooking to promote even browning and prevent sticking.

• Is seasoned salt necessary for this recipe?

While you can substitute with regular salt, seasoned salt adds extra flavor complexity with its blend of herbs and spices, enhancing the overall taste of the potato cubes.

Garlic Butter Chicken Sliders Recipe

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4.9 from 15 reviews

• Total Time: 24 minutes
• Yield: 4 1x

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Description

Succulent garlic butter chicken sliders deliver mouthwatering flavor in miniature sandwiches perfect for game day or casual gatherings. Crispy chicken nestled in buttery rolls creates an irresistible bite that promises comfort and deliciousness you’ll crave again and again.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 23 medium potatoes (cut into 1-inch cubes)
• 12 slider chicken breasts

Seasonings:

• 2 tablespoons (30 milliliters) olive oil
• 1 teaspoon garlic powder
• 1 teaspoon seasoned salt
• 1/2 teaspoon dried thyme

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Instructions

1. Cube potatoes into uniform bite-sized pieces to promote consistent cooking and crispy texture.
2. Drizzle olive oil over potato cubes, ensuring each piece receives an even coating of flavor-enhancing seasonings like garlic powder, seasoned salt, and thyme.
3. Arrange potato cubes in a single layer within the air fryer basket, creating space between pieces to allow hot air circulation and achieve maximum crispiness.
4. Set air fryer temperature to 400°F and program cooking duration for 14 minutes, employing a mid-cycle basket shake to guarantee even golden-brown coloration.
5. Monitor potato edges for a deep golden hue and crisp exterior, which signals optimal doneness and perfect textural development.
6. Remove potatoes immediately upon reaching desired crispness, transferring directly to serving plate to maintain temperature and crunchiness.
7. Plate potatoes alongside prepared chicken sliders, creating a visually appealing and complementary side dish that provides textural contrast to the main course.

Notes

• Ensure potato cubes are similar in size for uniform cooking and crispy texture.
• Use high-quality garlic powder and fresh thyme to enhance the overall flavor profile of the potatoes.
• Add a sprinkle of grated Parmesan cheese after air frying for extra richness and depth.
• For a low-carb alternative, replace potatoes with roasted cauliflower florets seasoned identically.

• Prep Time: 10 minutes
• Cook Time: 14 minutes
• Category: Lunch, Dinner, Appetizer, Snacks
• Method: Air Frying
• Cuisine: American

Nutrition

• Serving Size: 4
• Calories: 210
• Sugar: 1 g
• Sodium: 250 mg
• Fat: 8 g
• Saturated Fat: 1 g
• Unsaturated Fat: 7 g
• Trans Fat: 0 g
• Carbohydrates: 32 g
• Fiber: 3 g
• Protein: 4 g
• Cholesterol: 0 mg