Description
Succulent Garlic Parmesan Chicken Skewers bring Mediterranean flavors to your dinner table with zesty herbs and rich cheese. Grilled to golden perfection, these skewers offer a delightful blend of juicy chicken and aromatic seasonings you’ll crave again and again.
Ingredients
Scale
Protein:
- 1 pound (454 grams) chicken breast, cubed
Seasonings and Cheese:
- 1/4 cup (59 milliliters) olive oil
- 4 cloves garlic, minced
- 1/4 cup (25 grams) grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Skewers:
- Wooden skewers, soaked
Instructions
- Prepare a heat source by warming the grill or oven to a robust 400°F (200°C), ensuring an ideal cooking environment for the skewers.
- Create a flavor-packed marinade by whisking together olive oil, minced garlic, grated Parmesan, aromatic Italian seasoning, salt, and freshly ground black pepper in a spacious mixing bowl.
- Introduce cubed chicken pieces into the marinade, gently tumbling them to ensure each morsel is thoroughly coated with the herb-infused mixture.
- Carefully thread the seasoned chicken onto pre-soaked wooden skewers, distributing the pieces evenly for consistent cooking and appealing presentation.
- Position the loaded skewers onto the preheated grill grates or baking sheet, allowing them to cook for approximately 10-12 minutes on the grill, rotating periodically to achieve an even golden-brown exterior.
- Alternatively, if using an oven, bake the skewers for 15-20 minutes, verifying the chicken reaches a safe internal temperature and develops a tantalizing golden crust.
- Transfer the sizzling skewers to a serving platter and enhance the dish with an optional sprinkle of additional Parmesan cheese for an extra layer of savory richness.
Notes
- Let chicken sit in the seasoning mix for 30 minutes before cooking to intensify flavors and ensure tender, juicy meat.
- Soak wooden skewers in water for at least 30 minutes to prevent burning during grilling or baking.
- Replace Parmesan with nutritional yeast for a dairy-free option that maintains a cheesy flavor profile.
- Prepare extra skewers and store in the refrigerator for up to 2 days, making quick weeknight dinners a breeze.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner, Appetizer, Snacks
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 4
- Calories: 335
- Sugar: 0.2 g
- Sodium: 550 mg
- Fat: 24 g
- Saturated Fat: 4 g
- Unsaturated Fat: 20 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 27 g
- Cholesterol: 90 mg