The Jolly Green Grinch Popcorn Recipe: Holiday Fun in a Bowl
Whipping up this grinch popcorn creates a playful twist on holiday snacking that sparks pure joy.
Sweet kernels dance with festive green coloring, capturing winter magic in every delightful bite.
Seasonal cheer bursts through each crunchy cluster, making movie nights extra special.
Kids and adults alike will adore this whimsical treat that brings dr.
seuss’s beloved character to life.
Bright green hues and sugary coating promise a delectable experience for everyone gathering around.
Minimal ingredients and quick preparation mean you can craft this delightful snack in minutes.
Prepare to be the holiday hero with a treat that guarantees smiles and second helpings.
Popcorn That Mixes Sweet, Salty, and Grinchy Green Cheer
Christmas Cake Holiday Showstopper Ingredients
Popcorn Base:Marshmallow Coating:Color and Flavor Enhancers:Decorative Toppings:Directions for Grinch Popcorn
Step 1: Prepare Popping Corn
Set up your popcorn maker or large pot. Pop the kernels until you have a fluffy, light batch of popcorn. Transfer the popped corn into a spacious mixing bowl and sprinkle with a light touch of salt for extra flavor.
Step 2: Create Magical Green Marshmallow Sauce
Place a medium saucepan on the stovetop over medium heat. Melt butter until it becomes smooth and golden. Gradually add mini marshmallows, stirring continuously until they transform into a creamy, silky mixture. Remove from heat.
Step 3: Transform Sauce Into Grinch Green
Add food coloring to the marshmallow mixture:Stir thoroughly to create the perfect Grinch-inspired green hue. Ensure the color is evenly distributed throughout the sauce.
Step 4: Coat Popcorn With Green Goodness
Pour the vibrant green marshmallow sauce over the popcorn. Use gentle folding motions to ensure every kernel gets a delicious coating. Make sure each piece is evenly covered with the magical green mixture.
Step 5: Spread and Decorate
Transfer the coated popcorn onto a cookie sheet. Drizzle any remaining marshmallow sauce across the top. While the mixture is still warm, sprinkle decorative elements:Step 6: Cool and Serve
Allow the Grinch Popcorn to cool for approximately 5 minutes. The marshmallow coating will slightly harden, creating a delightful crunch. Serve immediately and watch everyone’s eyes light up with holiday cheer.
Popcorn Tips That Turn Grinchy Green into Holiday Cheer
Keep Grinch Popcorn in a Sealed Bag
Homemade Gumdrops Treat Matches
Christmas Cake Dessert Theme Ideas
FAQs
The name comes from the green color that resembles the Grinch’s iconic green skin, making it a fun holiday-themed treat inspired by the classic Dr. Seuss character.
Yes, you can substitute red M&M’s with other festive candies like red sprinkles, red candy melts, or red sugar crystals to match the holiday theme.
Mix a few drops of yellow food coloring with a small amount of blue food coloring to create the specific green shade that matches the Grinch’s color.
Absolutely! Kids will love helping to mix the colors, sprinkle the toppings, and enjoy this sweet and salty holiday treat that’s both fun to make and delicious to eat.
Print
Grinch Popcorn Recipe
- Total Time: 25 minutes
- Yield: 12 1x
Description
Grinch popcorn brings holiday mischief to classic movie snacking with its playful green-tinted white chocolate coating. Festive kernels sparkle with Christmas spirit, inviting families and friends to share sweet cinematic cheer.
Ingredients
Main Ingredients:
- 10 cups popped popcorn
- 3 cups mini marshmallows
- 12 cup mini marshmallows (for topping)
Sweet and Decorative Ingredients:
- 3 tablespoons (45 milliliters) butter (sweet cream salted)
- Red M&Ms
- Wilton Color Right food coloring (blue, yellow)
Seasoning:
- Salt (to taste)
Instructions
- Prepare freshly popped kernels in a spacious mixing vessel, applying a delicate salt sprinkle to enhance flavor complexity.
- Utilize a medium saucepan to gently liquefy butter over moderate thermal intensity.
- Introduce mini marshmallows into the molten butter, stirring consistently until achieving a smooth, velvety consistency and removing from heat source.
- Create a festive emerald hue by carefully blending yellow and blue food colorings, ensuring a vibrant Grinch-inspired green tone throughout the marshmallow mixture.
- Cascade the verdant marshmallow coating over the prepared popcorn, employing a gentle folding technique to guarantee comprehensive coverage without crushing delicate kernels.
- Transfer the marshmallow-enrobed popcorn onto a expansive baking sheet, distributing evenly to facilitate uniform cooling and prevent clumping.
- Embellish the warm surface with additional miniature marshmallows and vivid red M&M’s, creating a whimsical holiday-themed visual landscape.
- Allow the confection to rest and solidify for approximately five minutes, permitting the marshmallow binding to stabilize and achieve optimal texture.
- Serve immediately, embracing the playful blend of sweet and salty elements characteristic of this seasonal treat.
Notes
- Adjust food coloring carefully to achieve the perfect Grinch green shade without overwhelming the marshmallow mixture.
- Consider using gel food coloring for more vibrant and concentrated color results.
- Ensure popcorn is fresh and crisp before coating to maintain optimal texture and prevent sogginess.
- For gluten-free version, verify all ingredients are certified gluten-free, especially marshmallows and candies.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snacks, Desserts
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 150
- Sugar: 12 g
- Sodium: 120 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 15 mg
Marcus Hale
Founder & Recipe Storyteller
Expertise
Education
Holyoke Community College – HCC-MGM Culinary Arts Institute
Marcus grew up surrounded by maple trees, farm stands, and the smell of Sunday stew simmering on the stove. After earning his Culinary Arts Certificate from the HCC-MGM Culinary Arts Institute, he knew he didn’t want to work in fancy kitchens, he wanted to cook for real people.
At Whip Up Cook Up, Marcus is the guy turning memories into meals. His recipes are fast, full of flavor, and built for home cooks who want big taste without the drama.