Description
Spooky hocus pocus halloween milkshake brings magical Halloween spirit to dessert lovers. Dark purple swirls and whimsical witch-themed garnishes create a supernatural treat you cannot resist.
Ingredients
Scale
Main Ingredients:
- 1 cup whole milk
- 4 scoops lime sherbet
Coloring and Flavoring:
- 1 drop neon green food gel
Garnish and Topping:
- Whipped cream (RediWhip in a can)
- Green pearl sprinkles
- Purple pearl sprinkles
- Black sprinkles
- Candy eyes
Instructions
- In a blender, combine lime sherbet and whole milk. Blend thoroughly until smooth, adding extra milk if needed to achieve desired consistency.
- Introduce one drop of neon green food gel into the mixture. Pulse until color is evenly distributed, creating a vibrant potion-like appearance.
- Carefully transfer the green milkshake into a tall glass, leaving space at the top for decorative toppings.
- Create a generous swirl of whipped cream on top of the milkshake, covering the surface with a tall, fluffy layer.
- Embellish the milkshake with a playful combination of green and purple pearl sprinkles, scattered black sprinkles, and whimsical candy eyes. Strategically place the candy eyes for a mischievous Halloween aesthetic.
Notes
- Use fresh, high-quality lime sherbet for the most vibrant flavor and smooth texture in your milkshake.
- Adjust milk quantity slightly to achieve desired thickness, keeping the consistency creamy but drinkable through a straw.
- Work quickly with food gel to prevent color separation and ensure an even, magical green tone throughout the shake.
- Choose gel food coloring over liquid for more intense color without diluting the milkshake’s consistency.
- Chill glasses beforehand to keep the milkshake cold and enhance the magical Halloween presentation.
- For a dairy-free version, substitute sherbet and milk with non-dairy alternatives like coconut or almond-based products.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast, Desserts, Milkshake
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 380
- Sugar: 45g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 35mg