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Monster Cookie Dessert Dip Recipe

Monster Cookie Dessert Dip Recipe


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4.9 from 38 reviews

  • Total Time: 15 minutes
  • Yield: 8 1x

Description

Indulgent monster cookie dessert dip blends peanut butter, chocolate chips, and m&m candies into a creamy, irresistible treat. Dessert enthusiasts will devour this simple, no-bake crowd-pleaser that promises sweet satisfaction with each delightful scoop.


Ingredients

Scale

Main Ingredients:

  • 1 cup creamy peanut butter
  • 1 (8 ounces) package cream cheese (softened)
  • 1/2 cup unsalted butter (softened)

Sugars and Sweeteners:

  • 1 cup powdered sugar
  • 2 tablespoons brown sugar

Mix-ins and Extras:

  • 1 cup quick oats
  • 1/2 cup mini chocolate chips
  • 1/2 cup regular chocolate chips
  • 1 cup M&Ms (plain or mini)
  • 1/4 teaspoon vanilla extract

Instructions

  1. In a spacious mixing vessel, amalgamate cream cheese, butter, and peanut butter, whipping until achieving a velvety, uniform consistency.
  2. Incorporate powdered sugar, brown sugar, and vanilla extract, blending thoroughly to create a harmonious sweet base.
  3. Gradually introduce quick oats, stirring meticulously to ensure even distribution throughout the mixture.
  4. Delicately fold in mini chocolate chips, standard chocolate chips, and colorful M&Ms, distributing them gently to maintain the dip’s structural integrity.
  5. Transfer the prepared concoction into a sealed container, allowing it to rest and solidify in the refrigerator for approximately 30 minutes.
  6. When ready to indulge, present the dip alongside an array of accompaniments such as crisp pretzels, classic graham crackers, or refreshing apple slices for a delightful interactive dessert experience.

Notes

  • Customize the sweetness by adjusting the amount of powdered and brown sugar to suit your taste preferences.
  • Experiment with different mix-ins like chopped nuts, butterscotch chips, or crushed cookies for unique flavor variations.
  • Create a gluten-free version by using gluten-free oats and serving with gluten-free pretzels or graham crackers.
  • Make it dairy-free by substituting dairy-free cream cheese and butter alternatives for a more inclusive dessert option.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Desserts, Snacks
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 380
  • Sugar: 24 g
  • Sodium: 150 mg
  • Fat: 22 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 38 g
  • Fiber: 2 g
  • Protein: 6 g
  • Cholesterol: 30 mg