Description
Spooky Halloween Rice Krispie Treat Mummies bring playful terror to dessert tables with adorable marshmallow-wrapped chocolate creatures. Bandaged white chocolate drizzles and cute candy eyes make these treats perfect for festive seasonal gatherings.
Ingredients
Scale
Halloween Mummy Rice Krispie Treats
Main Ingredients:
- 6 snack-size Rice Krispie treats
- 3 cups (525 grams) white chocolate chips
Decorative Ingredients:
- 1 black edible piping gel or icing
- Optional: Red food coloring
Instructions
- Prepare a clean workspace and line a baking sheet with foil for easy cleanup and chocolate drizzling.
- Warm white chocolate in a microwave-safe bowl, reducing power to prevent burning. Stir frequently during 20-second intervals until completely smooth and glossy.
- Carefully submerge each Rice Krispie treat into the melted white chocolate, ensuring comprehensive coverage on front and sides. Gently place treated treats onto prepared foil-lined surface.
- Rapidly chill the chocolate-coated treats in refrigerator or freezer for a quick 2-3 minute hardening period.
- Transfer remaining white chocolate into a small zip-lock bag, strategically trimming a tiny corner to create a precise piping tool. Artfully drizzle chocolate across treats in random, crisscrossing patterns mimicking mummy bandages.
- Allow chocolate drizzles to partially set, then delicately place two precise black gel dots representing spooky mummy eyes. Optional: Introduce subtle red food coloring for an eerie Halloween effect.
- Arrange decorated mummy treats on a festive serving platter or store within an airtight container, maintaining freshness for up to seven days.
Notes
- Melt white chocolate slowly and gently to prevent burning, using low microwave power and stirring frequently for smooth consistency.
- Use a piping bag or zip-lock bag with a small corner snipped for precise, neat mummy bandage drizzles across the treats.
- Customize Halloween design by experimenting with different eye colors or adding edible googly eyes for extra playful character.
- Adapt recipe for dietary needs by using dairy-free white chocolate or gluten-free Rice Krispies for inclusive Halloween snacking.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Snacks, Desserts
- Method: Melting
- Cuisine: American
Nutrition
- Serving Size: 6
- Calories: 200
- Sugar: 20g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg