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Rock Candy Cocktail Recipe

Rock Candy Cocktail Recipe


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4.9 from 29 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Sweet crystal-adorned Rock Candy Cocktail dazzles with sparkling glamour, promising pure mixology magic. Sugary strands and vibrant spirits create an irresistible libation you’ll crave again and again.


Ingredients

Scale

Main Ingredients:

  • 2 ounces (59 milliliters) vodka
  • 5 ounces (148 milliliters) soda water
  • 1 stick rock candy

Garnish:

  • Pop Rocks

Additional Ingredient:

  • Ice

Instructions

  1. Craft a vibrant rim by gently brushing the cocktail glass edge with honey, creating a tacky surface that will securely hold the delicate Pop Rocks. Carefully dip the rimmed glass into a plate of colorful Pop Rocks, ensuring an even, complete coating without crushing the fragile candy crystals.
  2. Generously fill the prepared glass with ice cubes, creating a frosty foundation that will keep the cocktail refreshingly chilled and prevent quick dilution.
  3. Precisely pour 2 ounces of smooth vodka over the ice, allowing the spirit to cascade and intermingle with the frozen base.
  4. Gently top the vodka with crisp soda water, leaving a small margin at the top to prevent overflow and maintain the drink’s elegant presentation.
  5. Elegantly insert a rock candy stick into the cocktail, positioning it vertically like an artistic swizzle stick. As the candy gradually dissolves, it will infuse the drink with a subtle, sweet complexity, transforming the cocktail into a dynamic, evolving sensory experience.

Notes

  • Choose honey for the best Pop Rocks rim adhesion, as it provides a stickier surface compared to other sweeteners.
  • Handle Pop Rocks gently during rim coating to prevent crushing and maintain their signature crackling texture.
  • Chill the glass thoroughly before preparation to keep the cocktail extra cold and enhance the sensory experience.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktails
  • Method: Juicing
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 150
  • Sugar: 30 g
  • Sodium: 0 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 37 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg