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Salami Cream Cheese Roll Ups Recipe

Salami Cream Cheese Roll Ups Recipe


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4.6 from 20 reviews

  • Total Time: 15 minutes
  • Yield: 8 1x

Description

Savory salami cream cheese roll-ups deliver a quick, elegant appetizer that elevates simple ingredients into a delightful party snack. Creamy, zesty bites promise to impress guests with minimal effort and maximum flavor.


Ingredients

Scale

Main Ingredients:

  • 1 package salami slices
  • 8 ounces (226 grams) cream cheese, softened

Seasonings:

  • 2 teaspoons dry chives
  • 2 teaspoons dry onion
  • 1 teaspoon garlic powder
  • Pepper to taste

Garnish and Serving:

  • Green olives, optional
  • Pretzels, optional
  • Toothpicks

Instructions

  1. Prepare the creamy mixture by blending softened cream cheese with dried chives, onion powder, garlic powder, and black pepper until smooth and well-integrated. Gently warm cream cheese in microwave for 10 seconds if needed for easier mixing.
  2. Arrange salami slices flat on a clean work surface, ensuring each slice is positioned for easy rolling.
  3. Carefully spread a precise layer of cream cheese mixture across the center of each salami slice, maintaining an even distribution that prevents overflow when rolling.
  4. Gently roll each salami slice into a compact cylinder, applying gentle pressure to create a tight, uniform shape.
  5. Stabilize each rolled appetizer by inserting a toothpick through its center, ensuring the roll remains intact during serving.
  6. Enhance presentation by skewering a green olive onto the toothpick, adding a complementary briny flavor and visual appeal.
  7. Transfer completed roll-ups to a serving platter, arranging them attractively for guests.
  8. Optional: Accompany the salami rolls with crisp pretzels and use remaining cream cheese mixture as a complementary dipping sauce for added enjoyment.

Notes

  • Cream cheese softens quickly when microwaved briefly, perfect for time-pressed cooks who want smooth, spreadable consistency.
  • Use room temperature ingredients to ensure easy mixing and seamless blending of cream cheese filling.
  • Replace traditional salami with turkey or chicken salami for lighter protein choice.
  • Vegetarian adaptation possible by substituting salami with roasted bell pepper or zucchini slices for similar roll-up texture.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer, Snacks
  • Method: Rolling
  • Cuisine: Italian

Nutrition

  • Serving Size: 8
  • Calories: 150
  • Sugar: 1 g
  • Sodium: 600 mg
  • Fat: 12 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 10 g
  • Cholesterol: 30 mg